MAS-net Meat nets
Our MAS-net lines of nets are selected on the basis of many tests in factory conditions, intended for many types of meat products.
MAS-net nets allow you to achieve the perfect combination of the traditional appearance of cold cuts with optimization of the time and cost of its production. Using a mesh, it is possible to properly shape the product in a repeatable manner, and at the same time easy to use in the production process.
The use of meat nets allows the product to be properly presented both on a traditional counter and on a modern shelf, and to optimize the entire product production process.
MAS-net Hang Line
Hang Line allows the smoked meat to be originally exposed in a hanging form. It increases the visual attractiveness of the finished product and effectively improves the maturing process of large smoked elements. The net is very well suited to the whole production process of traditional maturing products: speck or Black Forest hams. The net is characterized by high tear resistance, allowing to hang even up to 9 kg of large smoked elements.
Hang Line nets details
Type: Inelastic
Mesh size (length in mm) small 42 mm, medium 66 mm, large 70 mm
MAS-net Rectangle line
Nets from this line imitate manual tying, typical of low-volume products rural.
Large, loosely dense meshes additionally imitate manual production.
Rectangle Line nets details
Type: Inelastic
Caliber (mm) from 40 to 90
Number of stitches on the circumference 4
Mesh size XL, XL2, XL4
Colors: white
MAS-net Hexagon Line
Is a type of non-elastic, decorative netting having meshes with honeycomb (hexagone) shape
Hexagon Line nets details
Type: Inelastic
Caliber (mm) from 60 to 300
Number of stitches on the circumference from 4 to 54
Mesh size S, M, L, XL Colors: white, jute
MAS-net Romb Line
Romb is a type of non-elastic, decorative netting with diamond (rhombus) shaped meshes
Romb Line nets details
Type: Inelastic
Caliber (mm) from 30 to 300
Number of stitches on the circumference from 4 to 54
The mesh size depends on the number of meshes
Colors: white, jute
MAS-net Delta Line
Delta is a non-elastic, decorative type of netting with characteristic „kite” shaped meshes
Delta Line nets details
Type: Inelastic
Caliber (mm) from 30 to 300
Number of stitches on the circumference from 4 to 54
The mesh size depends on the number of meshes
Colors: white, red, black, cream, jute
MAS-net Decorative Line
We have collected nets that, due to their structure, visually distinguish the product on the counter. These are hexa-tail or rhombus-shaped nets, multi-colored nets (3 colors from the palette to choose from: white, red, yellow, black, orange, green) or with a printed ribbon enabling clear and unambiguous identification of the manufacturer and brand of the product.
Decorative Line details
Type: Flexible
Caliber (mm) from 100 to 260
Number of stitches on the circumference from 8 to 48
Mesh size S, M, L, XL, XL2, XL4
Colors: white, red, jute, black, yellow, orange, green (3 colors from the palette to choose from)
MAS-net Italian Line
The net has a traditional southern look, similar to the nets used for centuries in the Italian meat industry.
Italian Line details
Type: Flexible
Caliber (mm) from 120 to 280
Number of stitches on the circumference from 12 to 28
Mesh size M, L, XL
Cream-red color
MAS-net Standard Line
Linia Standard to najbardziej popularne rodzaje siatek, o szerokim zastosowaniu. W tej linii wyróżniamy kilka rodzajów siatek: zagęszczone, ze stałą liczbą oczek, rzadko oczkowane,
łatwo zdejmowalne oraz wzmocnione. Każda z nich jest dopasowana do określonej grupy produktów.
Stamdard Line nets details
Type: Flexible
Caliber (mm) from 100 to 260
Number of stitches on the circumference from 16 to 48
Mesh size S, M, L, XL
Colors: white, red, white and red, jute (natural), black
MAS-net Monofil Line
Monofil Line is characterized by high mechanical strength and gives the finished product an original look (spiral effect). It is used for block meats and smoked meats.
Monofil Line nets details
Type: Flexible
Caliber (mm) from 120 to 200
Number of stitches on the circumference from 4 to 24
Mesh size M, L,XL, XL2
Colors white
MAS-net Home Line
These flexible meat nets are used primarily for packaging traditional smoked meats. The main advantage of the mesh is its structure, which allows the elimination of manual or machine tying processes. An application tube is helpful for applying the mesh.
Home Line nets details
Type: Flexible
Caliber (mm) from 120 to 200
Number of stitches on the circumference from 4 to 10
Mesh size XL, XL2, XL4
Colors white
MAS-net Traditional Line
These nets are dedicated to products with a rural, classic character.
The nets of this line imitate manual tying and give the finished products a traditional look.
Traditional Line nets details
Type: Flexible
Caliber (mm) from 120 to 240
Number of stitches on the circumference from 8 to 16
Mesh size XL, XL2, XL4
Colors white, white and red, jute (natural)
MAS-net Monofil Line
Monofil Line is characterized by high mechanical strength and gives the finished product an original look (spiral effect). It is used for block meats and smoked meats.
Monofil Line nets details
Type: Flexible
Caliber (mm) from 120 to 200
Number of stitches on the circumference from 4 to 24
Mesh size M, L,XL, XL2
Colors white
